Jens Østli: search on Z-Library

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1

Consumer evaluation of unbranded and unlabelled food products

Sogn‐Grundvåg, Geir, Østli, Jens

Journal:

European Journal of Marketing

Year:

2009

Language:

english

File:

PDF, 277 KB

english, 2009

2

Brining of cod fillets: effects of phosphate, salt, glucose, ascorbate and starch on yield, sensory quality and consumers liking

Margrethe Esaiassen, Jens Østli, Sjúrður Joensen, Kristian Prytz, Jan Vidar Olsen, Mats Carlehög, Edel O. Elvevoll, Roger Richardsen

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2005

Language:

english

File:

PDF, 255 KB

english, 2005

3

Brining of cod fillets: influence on sensory properties and consumers liking

Margrethe Esaiassen, Jens Østli, Edel O Elvevoll, Sjurdur Joensen, Kristian Prytz, Roger Richardsen

Journal:

Food Quality and Preference

Year:

2004

Language:

english

File:

PDF, 307 KB

english, 2004

4

Bacalhau in Portugal: The Importance of Information at Point-of-Sale

Helen N⊘stvold, Bj⊘rg, Østli, Jens

Journal:

Journal of Aquatic Food Product Technology

Year:

2009

Language:

english

File:

PDF, 113 KB

english, 2009

5

Growth of halophilic microorganisms and histamine content in dried salt-cured cod (Gadus morhua L.) stored at elevated temperature

Lorentzen, Grete, Wesmajervi Breiland, Mette S., Østli, Jens, Wang-Andersen, Jarle, Olsen, Ragnar L.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 251 KB

english, 2015

6

The influence of labelling on consumers' evaluations of fresh and thawed cod fillets in England

Altintzoglou, Themistoklis, Helen Nøstvold, Bjørg, Carlehög, Mats, Heide, Morten, Østli, Jens, Egeness, Finn‐Arne

Journal:

British Food Journal

Year:

2012

Language:

english

File:

PDF, 247 KB

english, 2012

7

Cognitive, Emotional, and Sociocultural Processes in Consumption

Xie, Chunyan, Bagozzi, Richard P., Østli, Jens

Journal:

Psychology and Marketing

Year:

2013

Language:

english

File:

PDF, 938 KB

english, 2013

8

An identity approach to bacalhau prosumption

Xie, Chunyan, de Fátima Martins Guilhoto, Lúcia, Grønhaug, Kjell, Østli, Jens

Journal:

Qualitative Market Research / An International Journal

Year:

2013

Language:

english

File:

PDF, 104 KB

english, 2013

9

The Voss Project: A Model for Cooperation Between a University and a Local Community in Norway

Jonsson, Bror, Kvammen, Per Ivar, Matzow, Dag, Nilssen, Jens Petter, Østli, Tor, Sandlund, Odd Terje

Journal:

Environmental Conservation

Year:

1977

Language:

english

File:

PDF, 1.68 MB

english, 1977

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